Thread: Thoughts and feelings about fish cooker

Rice oil? Don't know I have ever heard of that..Where can you get it? How expensive compared to others?

Here ya go Don....its expensive https://www.amazon.com/dp/B00XHYE0JI?psc=1

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This is what I like its good and its cheaper...cottonseed oil Cajun Injector Cottonseed Oil - Mills Fleet Farm

Originally Posted by KnightShadow10

Rice oil? Don't know I have ever heard of that..Where can you get it? How expensive compared to others?

Guys its high but.....with my cajun cooker i am still using the SAME oil since april 2014. And each batch I cook up they get pertier and pertier and taste better and better! I strain the cornmeal out of my oil each month. Takes 5 minutes. I store my oil back in the containers it came in after it has cooled. Thats no big deal either. It can confidently say i cook fish at a MINIMUM of once every 2 weeks. And when I cook I cook anywhere from 4-50 people. Point im trying to make is....my oil is heavily used and still has lasted that long. Cooked roughly 60 meals, most of them cooking over 25 pounds of fish at a time. All off of a lil over $100 worth oil. I have a lil over 13 gallons. U figure it up like and its WAY cheaper than any other kind of oil.

Man I looked at that amazon price....thats over DOUBLE what I pay for it. I find mine local. Here in stuttgart arkansas lumber one sells it and also stedmans hardware. And the blue seal petroleums in both stuttgart AND dewitt arkansas both sell this oil. May can buy some from riceland foods directly ( I think thats where it is made) in stuttgart arkansas.

Cotton seed oil, here.

Awesome

I read an article the other day saying that once the peanuts were processed into oil, the component that people were allergic to was taken out in that process. I don't if that is true or not, so I'm asking, is it? Never know what to believe in the media these days.