Thread: New Contest...

Originally Posted by slabin

kill it grill it or catch it and fry it

Ted Nugent says DO IT!!!!

Ok. I'm not sure if this qualifies because I bought it instead of catching it. The package says wild Atlantic salmon, you know them thangs are scarce in MS juice a lemon add 3 tbl spoons of white wine, 2 tsp of garlic powder,1 tsp of old bay,salt, pepper, 3 tbl spoons of dehydrated onion. Let marinate for 20 minutes, bake at 425 for 8 min. Remove from oven. Cover with foil and let rest 5 minutes & serve

i am gaining weight just ready this thread .lol

Barbie,
Since I am not in Mississippi, I figure I'm not eligble but I though I'd share this recipe for Venison burgers from our SC Outdoors website. Can't take credit for it, one of the other members posted it, but it was such a hit with our guys, I thought some of you folks would enjoy trying it.
SeaRay

Venison Burgers (scoutdoornews.com)
Take your HB place in large mixing bowl. HB should be 1-2lbs. of meat.
Add these ingredients and mix well.

1tbs. of dry chopped parsely
1tsp. of garlic powder
1tsp. of onion powder
1 pack of Lipton onion soup mix.
1/4c. of Don's Spicy Seasoning Delight (Can be found in meat section of local grocery store) If you can't find the Don's you can use water, just add some other things like worch. and a little heat.
Salt and pepper to taste
Make patties and grill til juices are clear. The Don's will add great flavor and keep the meat from drying out.

Jim's Best Brownies
1 cup sugar
1/2 cup flour
1/2 cup Hershey's cocoa
1/4 teaspoon bakin powder
1/4 teaspoon salt
1 teaspoon vanilla
2 egg
1 stick BUTTER, melt butter and stir in
1 cup pecans
1 cup baby MnM's
Pour into 9x9 pan

Bake at 350 degrees, 20 to 25 minutes
Let sit for 20 minutes, cut into 9 squares,
1 square, triple scoop of vanilla bean ice cream in a bowl
Goes good with a glass of wine.

Originally Posted by SeaRay

Barbie,
Since I am not in Mississippi, I figure I'm not eligble but I though I'd share this recipe for Venison burgers from our SC Outdoors website. Can't take credit for it, one of the other members posted it, but it was such a hit with our guys, I thought some of you folks would enjoy trying it.
SeaRay

Venison Burgers (scoutdoornews.com)
Take your HB place in large mixing bowl. HB should be 1-2lbs. of meat.
Add these ingredients and mix well.

1tbs. of dry chopped parsely
1tsp. of garlic powder
1tsp. of onion powder
1 pack of Lipton onion soup mix.
1/4c. of Don's Spicy Seasoning Delight (Can be found in meat section of local grocery store) If you can't find the Don's you can use water, just add some other things like worch. and a little heat.
Salt and pepper to taste
Make patties and grill til juices are clear. The Don's will add great flavor and keep the meat from drying out.

This contest is open to everyone!

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Just a reminder, the contest will end at 12 tomorrow.