That looks good DD. Email me the recipe.
I started a pot of chili yesterday. We got a feedin tonight at the church and I'm in charge of fixin a pot that'll feed 125. Ain't never fixed a pot that big before. We browned 35lbs of hamburger meat yesterday and went ahead and cooked the onions and peppers too. Gonna get it started about 2:00 this afternoon and let it simmer til bout 6:00 in a 20 gallon black iron pot. Hope it's good and I hope they's at least a hunnert or so hongry people there otherwise we will be Eatin chili at the next 4 or 5 church functions. Gonna have 6 gallons of beans in it and 3 gallons of crushed maters.