Quote Originally Posted by Rojo View Post
No worries here, needs more work to me. Any suggestions are always welcome.
I am thinking her version had a bit of smoke flavor , not sure if it was real or added , she didn't want to give up the recipe
and let me tell ya this as well .....a bit further up the road from there at a road house in those parts was a smoked salmon chowder ....
My bud said we have to stop and get a bowl of it , he said he got it the year before and it was like WOW .....
HE WAS FOR SURE CORRECT my friend , it was just beyond description tasty ....
found out later those folks won the fish chowder competition up in those parts every year with that recipe