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Reply With QuoteSomeday I've got to try deep frying rather than skillet frying. That looks good!
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Crappie time !
They are up the creeks . Not in big numbers but down in the bank .
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Someday I've got to try deep frying rather than skillet frying. That looks good!
Yes, I was talking to myself; sometimes even I have to ask for expert advice.
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Deep frying rocks! lol
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CRISCO bath time…good job
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Give me a side of those home fries too! Fried fresh Crappie & home fries is hard to beat but easy to cook. Man Food.
If I die from a Deadly Sin it will be Gluttony!
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That looks like it all needs a lil ketchup and Tabasco drizzle to me
sum kawl me tha outlaw ketchn whales
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You can order a presto gran pappy from walmart. Holds a 48 ounce bottle of oil. Just plug it in and it will get to 350 degrees in a few minutes. I have used them for years. I had 3 , but the one in my camper was destroyed when the camper rolled during hurricane Laura. I keep oil in one just for fries. I use it 4 or 5 times. The other gets a fresh bottle of oil. If I cook fish only, I strain the oil and reuse once. If I cook shrimp and fish I throw it out.Originally Posted by 6poundtest
