Quote Originally Posted by sharpshooter223 View Post
I'll have to try that later this year when i start going fishing for them. except I think i will use flour instead of cornmeal, cornmeal doesnt seem to come out right for me.
You are in Washington state right, so you can't get a decent bag of good cornmeal. I'm a redenck though, we would never eat flour on a fish. I've been reading up about differents tastes in different parts of the country latelly. Its kind of like making biscuits, my grandmother told me "if you ain't got any White Lillly flour, then you can't make a biscuit". I just learned only on the south do people use white cornmeal mostly. Everybody else uses the yellow most of the time.