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Originally Posted by ducker
They're not bad straight out of the grease, the cooler they get sitting in the pan the worse they get!
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Yeah .... that seems to be the standard case for most edible non-game type fish like Drum, Asian Carp, Buffalo, Common Carp, etc. As long as it's hot, it's not all that bad, but let it get cold .... uh, no thanks !! Heck, I'm not even a big fan of cold Crappie