As the man says, if it looks good eat it.
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Saw this online and Gaspagoos. SOMEONE needs to try this and let us know how it turns out.
If you knew the gou as I do - Louisiana Sportsman Creature Feature, LA
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Pawpaw Gene on the LA board likes it
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Last edited by "G"; 09-13-2017 at 05:31 PM.
I have spent most my life fishing........the rest I wasted.
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Have eaten a few drum dang good eating.
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if you grilled fish they are one of the best fish to grill !!!
"What if you woke up today with only the things you thanked God for yesterday"
"Life without God is like an unsharpened pencil - it has no point. "AMEN"
I've eaten them, back when I was a teen ... small ones aren't too bad, but larger ones are pretty "fishy" tasting, best I can remember. They were always "skillet fried" whole (no head, scales, or guts) and dusted with yellow corn meal (which is how most all fish were done around here, back in those days).
If I catch'em now ... regardless of size ... they go right back into the water.![]()
I've seen people on several travel shows eating Buffalo Fish Ribs. ALL said they were wonderful.
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