I boiled down a half gallon of beef broth to about 3 cups, added some of my spice rub to it and injected it all in the briskett. Ought to be fine. Put it on bout 6 this morning . Folks at my office better appreciate all this hard work cause I was up at 430 getting things startedName: ImageUploadedByTapatalk1419084354.408761.jpg Views: 195 Size: 61.1 KBName: ImageUploadedByTapatalk1419084367.034880.jpg Views: 157 Size: 81.3 KBName: ImageUploadedByTapatalk1419084376.769239.jpg Views: 195 Size: 64.5 KB