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Thread: Supper time

  1. #11
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    You've done put a craving on me.
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  2. #12
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    "D" is offline Super Moderator and 2023 Crappie.Com Man of the Year * Crappie.com Supporter * Member Sponsor
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    Good looking grub Vonna. Wish I would have eaten some. Now we want crappie pictures in the new ranger.
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  3. #13
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    Quote Originally Posted by dpisani View Post
    Good looking grub Vonna. Wish I would have eaten some. Now we want crappie pictures in the new ranger.
    Heck, we just wanna get it on the water!!! Sitting in it in the middle of the garage making vroom vroom noises just ain't cuttin it! Between the holiday, weather and work there's been no time to go.
    Vonna
    Yes, I fish like a girl. If you tried a little harder, you could too!!

  4. #14
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    Quote Originally Posted by feeshrman View Post
    Looks good, I haven't fried any yet. All I've ever done is grill it.
    I've grilled it and made fish chowder with it, but this is Paul's favorite. I dipped the fish in an egg, milk and and Tiger sauce mixture and then dredged in breading I made out of cracker meal and corn meal with lots of seasonings (Old Bay, Cavender's Greek, salt, pepper and garlic)
    Vonna
    Yes, I fish like a girl. If you tried a little harder, you could too!!

  5. #15
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    Looks great.

  6. #16
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    Looks great!! I'm a big fan of Tiger Sauce too.
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  7. #17
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    X2 on the tiger sauce
    The two best times to fish (when it's raining & when it aint). Proud member of team GitDaFeeshGrease

  8. #18
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    Whats tiger sauce ?
    I have spent most my life fishing........the rest I wasted.
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  9. #19
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    That looks mighty good.!!


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  10. #20
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    Name:  20131213_092717.jpg
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    Quote Originally Posted by "G" View Post
    Whats tiger sauce ?
    Vonna
    Yes, I fish like a girl. If you tried a little harder, you could too!!

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