You've done put a craving on me.
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You've done put a craving on me.
Good looking grub Vonna. Wish I would have eaten some. Now we want crappie pictures in the new ranger.
Heck, we just wanna get it on the water!!! Sitting in it in the middle of the garage making vroom vroom noises just ain't cuttin it! Between the holiday, weather and work there's been no time to go.Quote:
Originally Posted by dpisani
I've grilled it and made fish chowder with it, but this is Paul's favorite. I dipped the fish in an egg, milk and and Tiger sauce mixture and then dredged in breading I made out of cracker meal and corn meal with lots of seasonings (Old Bay, Cavender's Greek, salt, pepper and garlic)Quote:
Originally Posted by feeshrman
Looks great.
Looks great!! I'm a big fan of Tiger Sauce too.
X2 on the tiger sauce
Whats tiger sauce ?
That looks mighty good.!!
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Originally Posted by "G"