This is per DD---"If you want a great steak. Hot tub it. Season your steak, then put in a vacuum seal bag (or 2 ziplock bags) , then into a crockpot on low, don't put the lid on it. Let it sit for 30 minutes or so before you grill it. It brings the internal temp up to about 100 degrees so all you gotta do it sear it as hot as you can get it for a couple minutes per side"