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Thread: My first attempt at baked parmesan

  1. #11
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    Looks good enough to eat....Hehe.

  2. #12
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    Bet that is tasty.
    PROUD MEMBER OF TEAM GEEZER

  3. #13
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    May 2011
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    It was good just a tad bit overcooked for me but the wife wanted them extra crispy

  4. #14
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    Quote Originally Posted by ducker View Post
    I can't ever get mine to stay together like that and it is normally a little mushy! What's the secret to this one?
    cook it at 500 for 15 min. that should do it

  5. #15
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    Quote Originally Posted by KDAVID1 View Post
    cook it at 500 for 15 min. that should do it
    do you pour butter over em or what?

  6. #16
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    Quote Originally Posted by South65 View Post
    Miss slabs duck.


    2003 Xpress X17
    MinnKota V2 Powerdrive
    Humminbird 998c
    Cumberland Crappie Racks
    EZ Rod Transport System
    BnM PSTs
    i dont fish anywhere but in MS! and normally dont keep anything under 13.5! dont think thats the problem. Its the cookin em part

  7. #17
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    Quote Originally Posted by ducker View Post
    do you pour butter over em or what?
    yep just a tad bit

  8. #18
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    unless I overlooked it, this recipe ain't in the recipe thread. Get busy man, get it in there
    proud member of "Team Cup"

  9. #19
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    Quote Originally Posted by DonDon View Post
    unless I overlooked it, this recipe ain't in the recipe thread. Get busy man, get it in there
    It is in the main cooking crappie thread

  10. #20
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    ahhh, thanks
    proud member of "Team Cup"

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