You're not helping my diet any. Lol
That looks good.
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Roast with mashed tators and gravy, wish I had taken the pic before I mixed it up, home grown butterbeans, I love um, and boiled okra, Carol likes hers fried and cornbread muffins.
Then to top it off, date/walnut pound cake. Our first time to try this one so moist and good. I married a great wife and cook. Way above my station.
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You're not helping my diet any. Lol
That looks good.
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Looks mighty good but I like my okra fried too.
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Fried!
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Either Or, love em both. Wish mine would made but they died this year
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Lookin good. Really prefer my okra raw, followed by steamed then fried with boiled last.
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OK Steve bring my plate on. Boy you done started something.
Charter Member LHLC....Where the skin is thick and the stringers are heavy.
Keep looking up cause thats where it all is
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i just got through grilling some okra. it is delicious! put a little olive oil in a bowl with some garlic salt and black pepper and toss the okra just like tossing a salad. get your grill good and hot, shuffle the okra when they develope grill marks. take up and serve, mighty good!
The two best times to fish (when it's raining & when it aint). Proud member of team GitDaFeeshGrease