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Thread: Freezing Fish

  1. #11
    Join Date
    Feb 2009
    Location
    spring hill kansas
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    Quote Originally Posted by Blackdog40 View Post
    i shoot some malt vinegar in a bag an vacuum seal. Best tasting fish you ever had. No matter what kind of fish.
    dog why the vinegar??

  2. #12
    Join Date
    Dec 2006
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    Kansas
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    Vacuum seal mine, space savings is a big reason for using the sealer.

  3. #13
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    Feb 2009
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    Lebo.Ks
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    Adds a great taste to any fillet, do not do this with wallys, really helps with catfish. Also makes fillet more firm.

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