I'll be there plus 1 Tim...if you do the fry, 3 filets per guest should be more than enough & just put up a list for drinks, side dishes, & deserts, so that you get a even spread a couple weeks before the event, it's your's to tweak with fruit jars, prizes, ect...but the gathering is what it's really all about, & ata-boy for getting the ball rolling, look forward to it....