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hawkman....mine is in a bottle...about the size of thousdand island salad dressing. It looks exactly like the oil that floats to the top of the red pepper seeds at the restaurant...but without the seeds. I bought several bottles when Ingles or Winn Dixie went out of business....used my last bottle last season...I am looking for another source for it. And the oil does not seem to be as hot as the pepper seed oil. It leaves the jerky moist looking and so good.
Last edited by poppop; 12-04-2008 at 07:32 PM.
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