quiche crappie dredge ?

[Ketchn]

I thought , sure why not .....
We got a big ole gallon bag of quiche premix , cheese and eggs liquid type thing , thicker than just eggs.
So we thought why not try using it as a dredge and hope for the best ....
OH MY GOODNESS <<<<<<>>>> WOW !
That was by far the BEST baked crappie I have ever eaten , not even kidding around either ....
ran the oven about 375 and gave em about 25 minutes
Will try it again FOR SURE ......
man were they crispy and crunchy outside and moist on the inside ....just wow food for sure