Thread: Need Green Tomato Pickle Recipe

We make em with 1/2 gallon water and 1/2 gallon apple cider vinegar and a tbs. mixed pickling spice. Bring mixture to boil, simmer for a while until the spices are really fragrant. Pack hot jars with tomatoes, add a pinch of salt and a hot pepper if you like. Process jars normally.

Originally Posted by shadboy

We make em with 1/2 gallon water and 1/2 gallon apple cider vinegar and a tbs. mixed pickling spice. Bring mixture to boil, simmer for a while until the spices are really fragrant. Pack hot jars with tomatoes, add a pinch of salt and a hot pepper if you like. Process jars normally.

​Thanks, shadboy. I think I will try the bread and butter pickling spices with a little extra pepper, or just add some cayenne pepper pods to the mix.

I have a really good one wrote down at home I got from my grandmother. I will try to remember an post it for ya tomorrow.

you won,t find a better green tomato relish its not real spicy if thats what your looking for, 12 green peppers 6 red bell peppers 4 cups green tomatoes 1 small cabbage 4 cups onions 1/2 cup of salt grind peppers tomatoes and onions with large grinder plate , shred cabbage mix all the vegetables with salt let stand overnight. drain and rinse, 6cups of sugar 2 cups of water 4 cups of vinegar 1tbs celery salt 2tbs mustard seed 1/2tsp tumeric simmer the above ingredients 3-5 min. mix with tomato mixture and heat to boiling seal while hot makes approximately 9 pints . enjoy

Originally Posted by duck

you won,t find a better green tomato relish its not real spicy if thats what your looking for, 12 green peppers 6 red bell peppers 4 cups green tomatoes 1 small cabbage 4 cups onions 1/2 cup of salt grind peppers tomatoes and onions with large grinder plate , shred cabbage mix all the vegetables with salt let stand overnight. drain and rinse, 6cups of sugar 2 cups of water 4 cups of vinegar 1tbs celery salt 2tbs mustard seed 1/2tsp tumeric simmer the above ingredients 3-5 min. mix with tomato mixture and heat to boiling seal while hot makes approximately 9 pints . enjoy

That sounds pretty good, I think I'll try it.