Quote Originally Posted by horseshoer
When someone asks how they're made I tell em it's a 2 man job. One dude puts on welding gloves so he doesn't get spurred by the hen when the other dude inserts the beekeepers' smoker in her ugh..,ummm....eggchute.
Us dam southerners always thought that was the egg plant. Now, do you have a "formula" for the pickled ones. You know, the ones that produce flatulations that marvel chemists with its hydrogen sulfide aroma.