Quote Originally Posted by coolerfull View Post
Gindog > 3/4 to a cup of canola oil - one box of saltine crackers - package of taco seasoning - package of ranch seasoning- 3 tablespoons to 5 of red pepper flakes. Mix oil and seasoning and pour over crackers. Best done in a gallon pickle jar like we do at cabin but a gallon zip lock bag will be fine! Takes 2 days to marinade toss and turn jar or bag every 12 hours..... That clear enough for you to Crappie Greg?
That's perfect , I'll give a try. , thanks for the recipe !!!!!