I like a good cajun beer batter with lemon or baked with seasoned garlic with shrimp alfredo sauce over the top for my walleye,
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. Fellas, I had fresh walleye Monday night . I have always heard folks talking about how good they were,most would say WAY better than any fish you have ever had! Well those folks musta have never had fresh crappie or striper,because my tastebuds was not overly impressed with the walleye,,don't get me wrong they were good,but I'd just as soon have striper or crappie. Next batch I cook I'm gonna leave em in the grease a minute or two longer. I've got 3 more bags to try out. I just deep fried em with house of Autry seafood breader just like other fish I cook
HEY,,WATCH THAT YELLOW ROD
I like a good cajun beer batter with lemon or baked with seasoned garlic with shrimp alfredo sauce over the top for my walleye,
strmwalker LIKED above post
Well they look good anyway
I agree with Bearclaw. I caught, and ate, a walleye earlier this summer. It was not nearly as tasty as a crappie. Maybe it has to be prepared differently?
ooh man if it taste as good as it looks it be mighty good
the walleye I ate was pretty good sorry you don't really care
for it. == every taster is deferent I don't care for halibut but
never heard anybody say they didn't like it. that being said
if ya gonna throw it away throw it all way to Uncle Remus house![]()
Fish tremble at the sound of my name
Water temp. seems to be a factor. Best warm water fish is yellow perch. Cold water crappie is as good as anything.
I'd have to agree when it comes to walleye not being overly impressive. Now I caught mine out of the Tennessee River in warm weather so walleye out of Lake o the Woods Ontario might be way better, but I'll stick with fresh crappie, because they never disappoint!
Remember....Good Things Come to Those Who Bait......
unless you got any black grouper, crappie is going to be hard to beat...in my opinion
"Stumphunter's Crappie Jigs" Prostaff