Chicken fried steaks this evening

**Tracker123** · 07-31-2016, 06:44 PM

That's what we are having. Get you some thin cut steaks, tenderize them, and marinade for a short while. The Texas style I grew up with - saltine crackers with flour with whipped eggs and cream to dip them in:

Name: Chicken fried steaks 1.jpg
Views: 292
Size: 61.3 KB

Name: Chicken fried steaks 1.jpg
Views: 292
Size: 61.3 KB

Yes, this works right here:

Name: Chicken fried steaks 2.jpg
Views: 318
Size: 124.4 KB

We will having that with fresh mashed tators and a thick cream gravy. What's interesting to note is that Ann (a Kentucky girl) didn't know how to make a white gravy when I met her decades ago. Had to show her. Since yesterday was national cheese cake day, we'll be having that for a leftover dessert that she made yesterday.

**"G"** · 07-31-2016, 07:10 PM

I love that.....we call that country fried steak here in MS Its not good if you have high collesteral and on meds for it but I do cheat every now and then.

**"D"** · 07-31-2016, 07:59 PM

There are at least 1000 restaurants in Texas who make the best #1 voted chicken fried steak in the world.

By the way, those look great. Don't forget a little hot sauce. I use Louisiana brand.also, sometimes I just put the gravy on the mashed potatoes and use a little Heinz 57 sauce to dip the meat in. For some reason I like that flavor on chicken fried meats.

**Redge** · 07-31-2016, 08:10 PM

Originally Posted by "D"

There are at least 1000 restaurants in Texas who make the best #1 voted chicken fried steak in the world.

By the way, those look great. Don't forget a little hot sauce. I use Louisiana brand.also, sometimes I just put the gravy on the mashed potatoes and use a little Heinz 57 sauce to dip the meat in. For some reason I like that flavor on chicken fried meats.

There's probably at least 1000 in Oklahoma also!!LOL

**sinkermaker** · 07-31-2016, 08:43 PM

Looks delicious got any leftover

**saute86** · 07-31-2016, 08:47 PM

You just brought back some good old memories. We ate that a lot. It was my favorite meal growing up. Mom called them veal cutlets. She always served them with smothered green beans and mash potatoes drowned with milk gravy. I do the same with venison but I bread them with Italian bread crumbs and Parmesan cheese.

**prefers shiners** · 07-31-2016, 09:39 PM

Looking good Randy........some fine eatin'.......

**Tracker123** · 08-01-2016, 10:11 AM

Originally Posted by "D"

There are at least 1000 restaurants in Texas who make the best #1 voted chicken fried steak in the world.

By the way, those look great. Don't forget a little hot sauce. I use Louisiana brand.also, sometimes I just put the gravy on the mashed potatoes and use a little Heinz 57 sauce to dip the meat in. For some reason I like that flavor on chicken fried meats.

That's the truth, and I've probably eaten at least half of those places.

**shadow** · 08-01-2016, 12:14 PM

My favorite meal! Love it more than I should! Thanks for the picture.

**Dapet** · 08-01-2016, 01:10 PM

what cut of steak do you use? This is one of my favorite meals in a resteraunt. However, I've had some pretty bad ones. I always ask the waitress if they are battering the steak and frying it fresh or is is something pre-made sitting in a freezer that you drop in grease? These look real good. I have never done it myself. Gonna have to try it.

Thread: Chicken fried steaks this evening

Thread Tools

Display

Chicken fried steaks this evening

Tags for this Thread

Posting Permissions