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Thread: Filets With Skin

  1. 05-14-2014, 07:55 AM #1
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    Default Filets With Skin


    Last night I fried some of the fish that Steve and I had caught. I love the taste of fried whole crappie so I tried something new. I scaled 4 crappie then filleted them, leaving the skin on. They tasted just like the whole fish.

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  2. 05-14-2014, 08:03 AM #2
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    Default Filets With Skin

    I've tried that before. They were good. I still think whole is best tho. Love them tails.
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  3. 05-14-2014, 08:14 AM #3
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    Hate whole myself as I had a bone get hung up once in my throat. Thought I was gonna need surgery. Leary if bony fish now lol.
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  4. 05-14-2014, 08:23 AM #4
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    Looks good, bet it was... I did something similar one time. Filleted one side off and cooked the other side with the bone still in. Them tails was worth it too... Sounds so good I may do it again..
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  5. 05-14-2014, 08:56 AM #5
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    yep about my favorite part is the taterchip tales-mmmm mmmm
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  6. 05-14-2014, 10:37 AM #6
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    DO THIS ALL THE TIME AND LEAVING THE TAIL ON IS EASY AS WELL .
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  7. 05-14-2014, 10:40 AM #7
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    Quote Originally Posted by eagle 1 View Post
    DO THIS ALL THE TIME AND LEAVING THE TAIL ON IS EASY AS WELL .
    I'll have to try that next. Those crispy tails are good.
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  8. 05-14-2014, 01:48 PM #8
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    How long were those? I like em whole too, about 8-10" is perfect IMO. 12" out of core lakes is to big, or I just haven't figured out how to cook bigger ones whole. They do look good.
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  9. 05-14-2014, 04:11 PM #9
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    Quote Originally Posted by tcounty View Post
    How long were those? I like em whole too, about 8-10" is perfect IMO. 12" out of core lakes is to big, or I just haven't figured out how to cook bigger ones whole. They do look good.
    Those were around 9 or 10 inch fish. There's no length limit at Okatibbee. They're just right for cooking whole. I try to keep a dozen or so of the smaller ones for that.
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  10. 05-14-2014, 04:24 PM #10
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    Man those look good Scott, I remember one time when I was a young boy, we were eating bream at my granmothers house and I swallowed a bone and it hung in my throat, my grandmother almost choked me to death shoving loaf bread in my mouth lol, she was about to have a heart attack but the bread took care of it lol.
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