Thanks: 0
HaHa: 0
I haven't called to get a cabin yet, but will tomorrow. If all works out we plan on attending. I do have a two basket 4 gal cajun fryer that fries the hell out of everything if you can use it
We definitely could use that big fryer. Thanks. Did you get a cabin yet?
Randy Andres
I must say Tal, you have made an excellent choice in your brands.
Tracker (Randy and Ann): Crawfish etouffee, gallon fillets, alligator, fryer with oil, bowls, crappie.com cake.
Fishervet (Tal+): Strawberry birthday cake for G, paper plates, paper towels.
dpisani (Danny and Mae): Famous Zwolle, LA tamales (Franks), 4 pies, pot for cooking rice as well as the rice. Thanks.
shadow (Dwayne+): LA shrimp (caught himself), desserts
prefers shiners (Bruce and Didi): Sausage jambalaya, cheese stuffed bacon wrapped shrimp, the much sought after pumpkin bread.
bflowers (Buster, Carolyn, and the boys): Large coffee pot, BBQ beans, fryer, oil, Louisiana Fish Fry.
RetiredRR (2): Tators for French fries, plates, cups, forks, 55 gal trash bags.
Thunter (5): Shrimp creole, rice, crackers, burner for frying.
Skiptomylu (Skip and Martha): Shrimp étouffée, gallon each of sweet and unsweet tea.
Oldyankee (1+): Two basket 4 gal cajun fryer (let us know if you still plan on making it, thanks).
Thanks fellas.
Randy Andres
I'll be bringing lasagna and a chilled vegetable dish for the pot luck on Friday and 2 key lime pies for Saturday night.
Linda and I will bring some chicken and sausage gumbo for Friday and some boudin balls for Saturday.
"gene"
"G" Gone but not forgotten!!
Randy.....scratch the bacon wrapped shrimp from my list.......Sam's is out for the season...I will come up with something else good....maybe a waldorf salad....we'll see......
The "King" is coming
This could be the Day....
RETIRED LOUISIANA CRAPPIE HUNTER
Let's see. Bacon wrapped shrimp or waldorf salad. Bruce you got a wide range of "good" , just be sure to bring yourself and Ms Didi.![]()