As posted above I can bring Smoked chicken and Brisket. I will have it done before getting there. But its just as good warmed up as it is fresh.
Smoker is 2 hard to get there. But I do this a lot. Smoking Chicken at Pickwick for this Saturday's meal . Then again for Sundays church meal. Then the next weekend smoking
60 lbs Boston butts, chicken and brisket for a Catering gig.
I enjoy it not as much as fishing. But I enjoy it.