We have been watching these bell peppers swell for some time now. I had to cut 8 for stuffing. We stuff the peppers with Italian Sausage & Couscous then top with all kinds of cheese before baking.
Recipe and preparation post to follow.
We have been watching these bell peppers swell for some time now. I had to cut 8 for stuffing. We stuff the peppers with Italian Sausage & Couscous then top with all kinds of cheese before baking.
Recipe and preparation post to follow.
If I die from a Deadly Sin it will be Gluttony!
"Formerly known as rojoguio"