Bacon, biscuits and 'mater gravy. Eat'n good this weekend!
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Bacon, biscuits and 'mater gravy. Eat'n good this weekend!
Just finished, Wright's bacon, eggs over med, grits & whop biscuits all piled onto a plate covered with shredded MS State cheese. Ummmmmmmmm
wright's is the best bacon in my opinion, and cudos on the MSU cheese.
Y'all making me fatter just by reading this, stop.
I'm with ya on that, Scott. They just ain't got no mercy. LOL.
Man my wife made some tomato gravy one time--that stuff was feakn awesome.
What's tomato gravy?
ATM I know you ain't really asking that
Never heard of it. Heard of chocolate gravy but was always too skeert to try it. By the way, I can make a mean, and I mean mean, sausage gravy.
a little bacon drippings and flour in a cast iron skillet. stir constantly making a roux add diced tomatoes, and some mater juice, a little water,whisk till any lumps are gone on medium heat. Add black pepper,onion powder, garlic powderand salt to taste. turn down heat and stir frequently until it cooks down. Then add a pad of butter, lemon juice and hot sauce to taste. This is best when using fresh maters from the garden if you do this make sure they are peeled and seeded. Are you sure your from MISSISSIPPI? I just can't comprehend living here and never hearing of mater gravey:confused:Quote:
Originally Posted by ATM
I ain't never heard of it either but bein from Florida, I got an excuse. Sounds good tho...what do ya put it on?Quote:
Originally Posted by feeshrman
I'm from Tennessee, but have lived here off and on for 20 years. And have never heard of tomato gravy. I'm going to have to try it now even though maters are on my no no list.
We have got to figure a way for y'all to get some mater gravy. When I got done with my PT test last October I ate 24 biscuits and a whole iron skillet of mater gravy...I love that stuff
Good googlily goo!Quote:
Originally Posted by tritonman
Never heard of the lemon juice and hot sauce
Lawd have mercy!!Quote:
Originally Posted by tritonman
BISCUITS!!!!, Homemade preferably, but the frozen ones from Mrs. B's or great value brand are really good.Quote:
Originally Posted by Barbie
Two things I've noticed about this forum. 1. If there is anything about food posted, it is from Mississippi. 2. It is downright rightous soul food. Tomato gravy and cathead biscuits. Lawd-a-mercy!!!
SeaRay
Amen brother.
Nutton' beats catheads and sausage gravy, fresh farm eggs over easy and thick fresh sliced bacon fried with little brown sugar on it. Add some flapjacks and fresh churn butter and maple syrip.
Now you can yourself fat from readin'!!
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Ric M.
I walked\jogged 5 miles today + spent an hour in the gym just to keep from looking like the michelin man with all this southern culture i've consumed this weekend.
I'm gonna have to double up on the coleseral pills tonight just from readn thisrotflrotfl
Don't worry bot it just go ahead and eat i, but look out bout weight.:crazy:
Gonna make some Tuesday morn. Sounds like something me and the kiddo will like.Quote:
Originally Posted by feeshrman
I'm tellin ya it is some good stuff. My wife put it with mashed taters and meatloaf--I thought it would be nasty (just didn't sound right) but man was I wrong-yall need to try it.
oh no you didn't ask what Mater gravy is
Yea, yea. But ya'll hadn't ever heard of peanut buttered crackers and chili. The mater gravy does sound good though.
It's fine man.. We've done the mater gravy,bacon and fried green maters. OMG dats one fine meal
Put you some fried pork chops or fried tenderized deer steak in mater gravy and let it simmer for a while and see what you get....double YUM!
man, I bet that's fine