How these are, never had a New York strip before, always buy ribeye , but these were on sale, got the 4 for 13 bucks. Attachment 163651 wife is making loaded potato shins and a green salad.
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How these are, never had a New York strip before, always buy ribeye , but these were on sale, got the 4 for 13 bucks. Attachment 163651 wife is making loaded potato shins and a green salad.
I like a good New York strip - medium rare please! :biggrin
gonna be good
gonna be good
Love those strips if cooked right. Look like you're doing it right.
Looking good.....tan em a little then they will be redi.
If you have ever had a tbone you have eaten a strip.
Those look FINE!!!!
They were really good, cooked em on a hot hot fire fast for about 5 minutes on each side, gotta say they were good. And yes Vonna that's how they came off the grill med to med rare. Nice cut of meat for what I paid, bout three forths of an inch thick and trimmed just right, may have to watch for them again.
And a filet mignon on the other side of the boneQuote:
Originally Posted by downsouth