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For anyone concerned with eating a little healthier than frying. Coated in a little flower, dip in a egg/milk mix, then coat with Panko. Season every how you like. I baked in oven 375 on a wire rack in a pan. That way all sides got crisp. Actually pretty crispy and very good. I figure I can eat twice as much baked! :)
ha....that would be flour and not flower!
Those are very good done that way, also healthy. Try putting some grated Parmesan cheese on your next batch, just before taking it out of the oven.
Maybe not!!! What kinda flower?Quote:
Originally Posted by 27458
Wild wood flower?
Thanks
The flowers that are blooming now aren't as sweet as the springtime ones.
Mam that panko breading is gooood, try on some swhimps shome thime!:biggrin
Otay tounds gud lol
Looks mighty tasty.
+10000. They fine that way
Quote:
Originally Posted by GitDaGrease