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The bath is egg, tarter sauce, and milk. The breading is crushed up salt and vinegar potato chips and flour. Roll fillets in breading then in bath then back in the breading then realese into the grease! Its a great taste with a soft fluffy crunch.Attachment 114665
By the way, my moto for eating is "If its green its trouble, if its fried gimme double.":highfive
That looks like a fine meal. Got me salivating like Pavlov's dog. Lol
Oh Man!!!! Save me the leftovers!
Looks great....I am hungry now lol
looks delicious