Panfish in general, over 8. Crackers, some bigger than that. Crappie, 12 or better. Most times I lip em and look down their back. If there isn’t any shoulders, they go back. More often than not they all get a pass. NEVER keep any bass, but the 12” eat better than the bigger ones. I don’t even know what the minimum for bass is. Love me some Warmouth fillets though when they’re runnin big.