Thread: Smoked Pig on he beach

I enjoy all your post on cooking, especially smoking, so when I got this newsletter today I thought "those Sippi guys would love this." I want to try it soon myself.
If you would like to get his newsletter you can subscribe from this link. It is free.

Smoked Shrimp & Sausage Appetizers - Smoked Pigs on the Beach

Done deal gamecocks fan, thanks for the link. Of course it would be best with fresh Louisiana/Texas Gulf shrimp and sausage made down here . I assume you will have those jigs ready to send my way before long :rolleyes:

Very good link - thanks.

Originally Posted by Tracker123

Done deal gamecocks fan, thanks for the link. Of course it would be best with fresh Louisiana/Texas Gulf shrimp and sausage made down here . I assume you will have those jigs ready to send my way before long :rolleyes:

Very good link - thanks.

You are welcome, might even try with some Boudin, eh? got me thinking I might rather have some sausage 'stead of jigs.

Those look delicious, will be trying them before long.

Good link!! I look at that site often.

Me too!! Thanks for the link.