Thawed out some crappie fillets today. This evening I patted them dry and applied olive oil and a generous amout of Webers roasted garlic and herb seasoning. Did the same with asperagus and put on the grill. Yum!!!!
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Thawed out some crappie fillets today. This evening I patted them dry and applied olive oil and a generous amout of Webers roasted garlic and herb seasoning. Did the same with asperagus and put on the grill. Yum!!!!