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Thread: Might wanna try these

  1. #1
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    Default Might wanna try these


    Trying to use up some deer burger, so I made up a big batch of meatballs, baked at 350 for about 25 minutes then into a pot with two packets of the Mcormick brown onion gravy mix and let them simmer for about 30 minutes, served over a bed of rice. Mighty fine.Name:  ImageUploadedByTapatalk1390099472.511302.jpg
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Size:  59.4 KBName:  ImageUploadedByTapatalk1390099485.268610.jpg
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  2. #2
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    Great idea! I make a lot of burger and always looking for new things to cook with it. This I'm gonna try.

  3. #3
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    Put an egg and cracker crumbs in the meat and season to your taste, they were very good.
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  4. #4
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    Good idea!!!
    The two best times to fish (when it's raining & when it aint). Proud member of team GitDaFeeshGrease

  5. #5
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    Looks really good!
    OLD GEEZER FISHERMEN NEVER DIE, THEY JUST SMELL THAT WAY!!
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  6. #6
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    Hey Git! Email me a big ole' plate of that! Looks GOOOOOOOD!

  7. #7
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    I've been thinking of trying that Sammy. You could cook a bunch then freeze them for spaghetti and such. Those look great.
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  8. #8
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    Looks mighty tasty!!
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  9. #9
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    Hahahaha
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  10. #10
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    Now that looks like diner tonight thank you for a grate idea!
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