Thread: Cooler weather

The cooler weather is nice for sure... we're getting a much welcomed taste of it too... and it's funny that you posted this because yesterday I did the exact same thing... I had a hankerin' for some homemade soup too... only I decided to make homemade chicken noodle soup. When I came home with all of the ingredients and told my wife what I was planning to do she looked at me like she thought I had surely lost my mind. Later she said, "you know what... now you've got me looking forward to that soup too."

I like to fix mine and then let it set overnight in the refrigerator in the pot and have it the following night. I don't really know what happens to it overnight... like many other stews, soups and sauces... but to me it's much better when I do it that way.

Looks good. I am gonna make chili tonight too.

Well, since everyone agreed its a good idea, guess ill build a fire tonight outside and warm by it.

Gotta bust out the Mr. Heater to put in the boat!!!

NOw that looks good, and thumbs up on the cornbread, did I ever tell ya how much I like cornbread???

Originally Posted by ducker

It ain't that cool yet. It's whiskey weather before its soup weather!

I put some sippin in it for flavor!Not!

Originally Posted by 381vsRanger

I think I would have just made a small bowl of it. It's gonna be as hot as two rats in a wool sock in about 3 days. It's the south. This happens every year.

My son is 6'4" 375lbs. That is a regular Jethro size bowl to him.I made 2 pans of cornbread,1 for me and,1 for him and it was Messican!If there is any left, I'll put it in freezer bags and pull it out again later!