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Thread: What's your number?

  1. #21
    Join Date
    Oct 2008
    Location
    Brandon, Mississippi
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    It makes my day to see a big ole smile on someone's face when you give them a bag or 2 of filets. I took 9 bags to my office last week to give to the field crews n then my best client asked if I could get him a couple bags of fresh filets. I was more than happy to get him a couple bags. Good relations right there. I spect in the last month I've given 15 or so bags to folks.
    proud member of "Team Cup"

  2. #22
    Join Date
    May 2012
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    Mississippi
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    Ill say I can go through 3-4 thousand fish in a years time. When I fish 3-4 times a week we eat fish 3-4 times a week. We usually cook for 8-12 everytime. So it takes alot

  3. #23
    Join Date
    Jul 2008
    Location
    Harmontown, Ms.
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    Quote Originally Posted by South65 View Post
    Ill say I can go through 3-4 thousand fish in a years time. When I fish 3-4 times a week we eat fish 3-4 times a week. We usually cook for 8-12 everytime. So it takes alot
    What did you do with the other 6000? Give them to the old folks that can't fish anymore? That's what I do.

  4. #24
    Join Date
    Feb 2007
    Location
    mississippi
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    Quote Originally Posted by ATM View Post
    What did you do with the other 6000? Give them to the old folks that can't fish anymore? That's what I do.
    Yea.....and i aint no old folk
    TOO MANY IDIOTS TO FEW BULLETS

  5. #25
    Join Date
    Feb 2012
    Location
    Hernando ms
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    i dont need 3 or 4 thousand about 200 will do me just fine

  6. #26
    Join Date
    Dec 2008
    Location
    Locust Hill Mississippi
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    4,575
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    I am bout like G and the fry at church is getting close.
    Charter Member LHLC....Where the skin is thick and the stringers are heavy.
    Keep looking up cause thats where it all is
    PROUD MEMBER OF TEAM GEEZER

  7. #27
    Join Date
    May 2012
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    Mississippi
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    I usually give about half away to people who can't fish or need them etc. but the size of those fish aint no big 4 slabs that's for sure

  8. #28
    Join Date
    Dec 2011
    Location
    Louisville, Mississippi, United States
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    I don't cook fish very often at home, we usually cook them about once a month at our mancave dinners. I often give fillets to my customers and also to some older folks.
    The two best times to fish (when it's raining & when it aint). Proud member of team GitDaFeeshGrease

  9. #29
    Join Date
    Jan 2010
    Location
    Madison, MS
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    I used to keep several packs in the freezer for my brother to steal, but he's gotten to where he can't drive that far very often. Now, if I'm fishing with someone, they want them all except 3-5(depending on size), they can take them. If not, and I have someone to give them to, I do. Otherwise, it's catch and release..all, except those 3-5, that is...
    **** Click my Logo for products and ordering info****

  10. #30
    Join Date
    Jan 2012
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    Mississippi
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    I cant put a number on it but my wifes family had three big get togethers each year and me and one of her cousins usually supply the fish so thats 4 or 5 gallons there, then as Feesh said we give some to mancave meetings also and I have 4 people in the house that love them, any way you cook em, and I get alot of work in this town by giving people fillets all the time, if I am doing work for someone and they tell me they like fish, I usually give them a quart or 2 bags.
    Member Of Team GetDaFeeshGrease

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