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Thread: Had some left

  1. 12-26-2012, 05:25 PM #1
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    Default Had some left


    So I cut one bout 1" thick and gonna grill it a minute or so each side to get it warmed up for supper tonight


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  2. 12-26-2012, 05:30 PM #2
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    Cut one more just like it, fry me two eggs over easy, and two big pieces of Texas toast and I am on the way bro.
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  3. 12-26-2012, 05:54 PM #3
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    I second that order, pick me up on your way Sammie!!
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  4. 12-26-2012, 06:13 PM #4
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    Too late. Sho is gonna be good. On the grill just long enough to grill mark and warm up.

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  5. 12-26-2012, 06:27 PM #5
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    Dang Rusty, you're making me hungry.
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  6. 12-26-2012, 06:33 PM #6
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    dadgummit! that looks good!
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  7. 12-26-2012, 06:40 PM #7
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    That looks tasty! Gonna have to try that one.
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  8. 12-26-2012, 06:53 PM #8
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    That sure looks good bet it tastes even better.
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  9. 12-26-2012, 08:59 PM #9
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    Rusty you gonna have to quit that. makes me to hungry.
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  10. 12-26-2012, 09:08 PM #10
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    Just threw all my Bologna away......I hate you

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