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Thread: Cooking a brisket tonite

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  1. #1
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    Quote Originally Posted by ROCK View Post
    merry christmas feesh hope it turns out as good as it looks.
    Thanks Rock, Merry Christmas to you also. How's the bite on 'Nader lately? I am off until after New Years and am gonna Feesh a little bit.
    The two best times to fish (when it's raining & when it aint). Proud member of team GitDaFeeshGrease

  2. #2
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    That's gonna be great Feesh!Have a Merry one!
    OLD GEEZER FISHERMEN NEVER DIE, THEY JUST SMELL THAT WAY!!
    Member of TEAM GEEZER
    SpyderLok Rod Holders

  3. #3
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    Quote Originally Posted by feeshrman View Post
    My family is celebrating Christmas Saturday night at my house. I bought a 16 1/2 lb brisket to feed'um fix'in to start it
    Alright, it's 7:16 am. Where's them pics of the finished product? I know it turned out great!
    OLD GEEZER FISHERMEN NEVER DIE, THEY JUST SMELL THAT WAY!!
    Member of TEAM GEEZER
    SpyderLok Rod Holders

  4. #4
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    His head may be as smoked as that brisket is from the looks of that bottle of wine. Hahaha

    Sent from my dang phone
    Member Of Team GetDaFeeshGrease

  5. #5
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    Careful with the booze and brisket. I once did the same thing and had to much of the booze. Woke up the next morning with a headache and what started as a 15 lb brisket had transformed into a 5 lb piece of beef jerky.

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