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Thread: The Lunch Boofay

  1. #31
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    I need 2 buildings built!!!!! One on Iowa and one in Kansas!!! Can you sell me something cheap??

  2. #32
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    Quote Originally Posted by cockrumcrappieman View Post
    I was in Pontotoc a few weeks ago and ate at the Mexican boofay. Not bad
    Next time around pontotoc at lunch drive out to Ecru at the red light and eat at the Mex on left. It is better than the one in Pontotoc
    Charter Member LHLC....Where the skin is thick and the stringers are heavy.
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  3. #33
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    Quote Originally Posted by OleMiss View Post
    Yeah...Mi Pueblo's is the best messican anywhere...but, I tired of it!!!!! Cant believe Pontotoc aint got a single place that offers home cooking!! It sucks here!!!!
    The country kitchen across from Kirks had country cooking.
    Charter Member LHLC....Where the skin is thick and the stringers are heavy.
    Keep looking up cause thats where it all is
    PROUD MEMBER OF TEAM GEEZER

  4. #34
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    Quote Originally Posted by Hook One View Post
    The country kitchen across from Kirks had country cooking.
    Yeah...its ok...taters aint real...they put sugar in their vegetables...yuck!!! I guess Im spoiled my Dads side of family cant sho nuf do some home cooking!!!! Plus, my dad was our camp cook for years at Gums Crossing!!

  5. #35
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    Quote Originally Posted by Hook One View Post
    Next time around pontotoc at lunch drive out to Ecru at the red light and eat at the Mex on left. It is better than the one in Pontotoc
    I had heard that...but it is quite a dive thats for sure! Looks ruff! I dont speak spanish either...lol.

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