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Thread: Alamancecreek and Newly Making Sausage

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  1. #1
    Join Date
    Jan 2011
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    Winston SAlem, North Carolina
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    Here you go redboat. No Alamancecreek in sight until its done and ready to eat. Wild hog jalapeno n cheese summer sausage. 21 lbs worth.


    2nd grind
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    Time for the heat
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    Stuffer
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    Done
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    Last edited by newly; 08-07-2013 at 09:45 PM.

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