Quote Originally Posted by luvjign View Post
Exactly. There's nothing in a crappie fillet that needs to be removed, or "drawn out". It's one of the purest fish that can be eaten without a strong fishy taste. Soak lake catfish in salt? Maybe so,......but crappie?....No, just rinse and cook......or freeze.
I second that, no sense soaking crappie,clean,wash and put it in the pan.