Got 16#'s of Pork Butt and a small Brisket in the smoker. Started about 5am, should be done by 5-6 tonight. Using Apple wood that Rich gave me and some Pecan. We'll be eati'n good in the neighborhood tonight.![]()
HaHa: 0
Got 16#'s of Pork Butt and a small Brisket in the smoker. Started about 5am, should be done by 5-6 tonight. Using Apple wood that Rich gave me and some Pecan. We'll be eati'n good in the neighborhood tonight.![]()
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