Good one Frank, I was out this weekend on Hardy and heard some shooting sort of makes you jump when you're not expecting it
Bet it will cook up good, enjoy
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Well yesterday was a first or me. Be sure to check out the whole story and pictures in the hunting forum at this link, right here on crappie.com
http://www.crappie.com/crappie/hunti...-pictures.html
It is not about the equipment you have to use,
It is about how you use the equipment you have. :D
Good one Frank, I was out this weekend on Hardy and heard some shooting sort of makes you jump when you're not expecting it
Bet it will cook up good, enjoy
Breasts sliced about 1/4 inch thick and 1 1/2 inches wide. Wrapped around a slice of jalapeno and a tater tot then the whole thing wrapped with a slice of bacon. Baked until bacon is done then put in a skillet with General Tsos sauce and simmered until the sauce is totally reduced and is a sticky coating on the duck bites. Oh yeah, it cooks up reeeeal good.
It is not about the equipment you have to use,
It is about how you use the equipment you have. :D
Mmmmm...that's sounds delicious Frank. Package some up and send it down my way.![]()
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