The B&D is an E500, not 700' my mistake. Picked up all three sets of blades and my belt knife, from the sharpening shop this afternoon, seem really nice. Much more aggressive angle to the new grind. Wierd paying for a sharping job, been doing my own since I was a pup. But I'm not set up for serated knifes and don't want to learn. My remaining days are too short, to spend time on that. Will know in a couple of weeks, with the next bucket of fish...
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