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Thread: Kentucky Lake gills

  1. #11
    Join Date
    Oct 2005
    Location
    Grand Rivers,Ky.
    Posts
    2,566
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    Here is a report from one of my friends on Ky. Lake. Great guy if you ever need a guide.Good bluegill report by the way.Randy can catch some fish and very helpful anytime I have ever asked him about the fishing conditions. My name is Ifish and I endorse this message!!!!!!!!!!!!!
    Kick'n Bass - Kentucky Lake Fishing Guide
    Life is Good !
    2018 Kentucky & Tennessee Crappie Masters State Champs!

  2. #12
    Join Date
    Feb 2005
    Location
    Bowling Green, Ky
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    1,521
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    loved his report where he said bass were being caught in the grass, not milfoil, but the kind you mow.

  3. #13
    Join Date
    Apr 2008
    Location
    KY Lake
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    1,127
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    Not much left in the kind you mow. The lake has dropped like a rock but thankfully it is starting to clear up.

    The bluegill bite was on fire tonight.

  4. #14
    Join Date
    Mar 2008
    Location
    Fern Creek, KY
    Posts
    75
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    Getting ready to hit the road. Hopefully I will have some good news and good pics next week. Thanks again for all of the reports and information.

  5. #15
    Join Date
    Mar 2009
    Location
    Murray, KY
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    393
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    We went out Saturday and fished the chocolate milk side of the lake. We ended up keeping 36 gills and 2 crackers. We probably caught twice that, but we tossed back some small ones and a lot of females. They were caught on a variety of baits I poured and tied, but chartreuse was probably the best. We tried 3 different usual spots and caught most of the fish on one small stretch of bank.

    "Insanity is inherited, you get it from your kids."

    Mike Epperson

  6. #16
    Join Date
    Dec 2005
    Location
    ky lake weekend home
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    76
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    we also had a great day fishing for gills on saturday,, actually were fishing the back yards,, where the grass met where the lake shore should be,, there were 4 of us, caught a bunch but kept 16 for dinner,,,

    tried a great recipe I made up for blue gill,,,
    mix flour with shredded parmasean cheese, salt, pepper, paprika ect,, and then pan fried in a cast iron skillet,, best blue gill you'll ever eat,,

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