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is the cholula good? i always see it at the store and want to pick it up but i pick up this other mexican kind (cant think of brand). we have a mexican restaraunt here and the owner supplies the local grocery with some of the stuff he uses.the tortillas are awesome. but plz let me know how the cholula isQuote:
Originally Posted by TreednNC
Take it from an old man, the hands down very best hot sauce is Bufalo (yes it is spelled that way). It is the best seller in Mexico and has been for many years. The only place I have found it is a Walmart Superstore.
thanks i'll give it a try.Quote:
Originally Posted by HillBilly5
It'll set you on fire if you use to much though. LOL MARIE SHARPS from Belieze is the best there is. Not made with tomatoes though. They make it with Carrots and Habs and it's da BOMB
It's either Rooster or Louisiana for me, both have great flavor without too much heat.
"Shep"
Chalula is good but I prefer Franks these days....really depends on my mood. If I go to the local What-A-Burger, I like a little Texas Pete on my burgers
If you occasionally enjoy a REALLY HOT sauce, Tropical Pepper Company makes one simply (and appropriately) named XXX Hot Habernero Pepper Sauce. Comes out of the bottle with the consistency of a fairly chunky salsa. This stuff is almost too hot, but I have found that if you use it very sparingly, it has a wonderful flavor.
Louisiana Gold for me!
I almost always use red pepper but the haberano sauce made by Texas Pete is pretty good too. Try it, it will liven up any taco you can imagine and makes a bud light sooo smooth.;)
Tabasco ahh!!! yes