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Thread: Chinese style whole fish?

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  1. 12-14-2008, 02:19 PM #1
    whiskerwhipper's Avatar
    whiskerwhipper
    whiskerwhipper is offline Crappie Wall Hanger II
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    Default Chinese style whole fish?

    I went to a fancy chinese buffet ( not one of dem slop troughs out in the boonies) in Charlotte last nite and they had whole tilapia. They were tasty. I was wondering how dem people cook whole fish like that? They seem to be fried but didnt have a breading of sum sort on them I would like to cook bream, crappies, and spots like that
    Last edited by whiskerwhipper; 12-14-2008 at 02:21 PM. Reason: not enough words
    Oh I could wrestle a monster fish
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