I bet it turns out delicious.
HaHa: 0
What could go wrong, right?
A well-trimmed up whole deer neck.
Heavily seasoned. Peppers, a stick of butter, and a cough-cough PREMIUM beer. Assembled by a moderately intoxicated Hillbilly.
I’m not sure exactly where I’m even going with this. But I bet it’ll be decent to good, and it will for sure get et. On low, going to bed. See what tomorrow brings![ATTACH][emoji6]
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Shoals Area Crappie Association
That's the way all the locals here cooked when I moved from New Orleans 35 years ago. Everyone had a Crockpot going in the kitchen. We all worked then too, no time to tend a stove.
BuckeyeCrappie thanked you for this post
Yum!
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heavenornot.netJ White thanked you for this post
It passed lol. Wifey gave it thumbs up. Leftovers for tomorrow yay.
Just pulled it apart and made little sandwiches with kings Hawaiian rolls. Thanks for the reminder on those Roho, I’d forgotten how good they are!
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Shoals Area Crappie AssociationSuperDave336 LIKED above post
Wow, I actually had that today for lunch! A buddy did a crock pot venison neck roast for the last day of deer camp today it was awesome. I'm sure it wi be great.
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J White LIKED above post
Leftovers next day, Mmmm good. All dem seasonings done had time to work together, and it's always better....just saying.
Proud to have served with and supported the Units I was in: 1st IDF, 9th INF, 558th USAAG (Greece), 7th Transportation Brigade, 6th MEDSOM (Korea), III Corp, 8th IDF, 3rd Armor Div.
1980 Ebbtide Dyna-Trak 160 Evinrude 65 TriumphJ White LIKED above post
Every time we fire the crock pot up something turns out to be good food , very nice bro![]()
sum kawl me tha outlaw ketchn whales![]()
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