Quote Originally Posted by Ketchn View Post
obviously fried something ....
gave it to my bud for dinner .....
he said it was way past tasty about 27 miles .....
but ....
what is this .....?
If I was still Overseas I would tell the Galley Cook it was "Mystery Meat". From my screen here it almost looks like you battered a skinned bird heads, a head with a long beak, then deep fried it so I'm not getting any "Normal" thoughts of what it might be.